Spicy Korean Vegetable Slaw
Light and healthy, this colorful Spicy Korean Vegetable Slaw has crisp veggies like cabbage, carrot and red pepper tossed...
Winter Butternut Squash and Kale Grain Bowls (Meal Prep!)
Meal prep this Winter Butternut Squash and Kale Grain Bowls and have a wholesome meal throughout the week. Roasted...
Chipotle Honey Vinaigrette
Sweet and smoky, this Chipotle Honey Vinaigrette definitely isn’t boring. Chipotle peppers, honey, garlic and lime juice blend with...
Lighter Chicken Piccata
In this Lighter Chicken Piccata recipe, seasoned thin-cut chicken breasts are seared before simmering in a lemony, white wine...
Sea Salt Caramel Espresso Brownies
Satisfy your sweet tooth with one (or three) of these Sea Salt Caramel Espresso Brownies! Rich and fudgy chocolate...
Crispy Air-Fryer Brussels Sprouts
Free up stovetop and oven space by making this Air-Fryer Brussels Sprouts recipe! Brussels sprouts are tossed with olive...
Sheet Pan Teriyaki Chicken and Cauliflower Rice
In this Sheet Pan Teriyaki Chicken and Cauliflower Rice recipe, thin strips of chicken and lots of different veggies...
2019: A Year In Review
Inhale 2020. Exhale 2019. That is my mantra this new year. While this last year was a whirlwind, I’m...
Ham and White Bean Soup
In this from-scratch Ham and White Bean Soup, great northern beans are soaked overnight and then cooked with herbs,...
Sweet and Smoky Bar Nuts
These Sweet and Smoky Bar Nuts are deliciously addictive! A mixture of different nuts are toasted and tossed with...
Beef Blue Cheese Crostini Bites
If you’re wondering what to make with leftover beef tenderloin, look no further. These Beef Blue Cheese Crostini Bites...
No-Churn Belgium Cookie Butter Ice Cream
A simple No-Churn Belgium Cookie Butter Ice Cream combines a few simple ingredients and transforms them into ridiculously creamy...
